Lexington Health Network

  • Cooks

    Job Locations US-IL-Lombard
    Job ID
    Food Services/Dietary
    555 Foxworth Boulevard
    Work Type
    Full Time
    Work Schedule
  • Overview

    Teamwork is what we’re all about at Lexington Health Care, working together to achieve positive patient outcomes. We realize that when you collaborate, great things are possible; for your patients, and for your career. Lexington proudly employs more than 2,500 employees allowing us to provide an immeasurable value to the communities we serve. So much of who we are comes from being an organization dedicated to the highest attainable quality of care available today. In an industry filled with rapid change and growth, our commitment to family values will never change. As a family owned organization, we have always maintained a unique perspective. Our reputation as a leading health care employer is unmatched. Come see for yourself why it’s so fulfilling to be a part of Lexington!


    • The responsibility of the Cook is to oversee daily preparation of meals served to the residents, both independent and assisted living.
    • This includes quality assurance and to also present a knowledge and ability to multi task.
    • The ability to tell when something is wrong or likely to go wrong.
    • This means problem solving in the absence of the Chef.
    • Demonstrate commitment to resident satisfaction and positive resident and employee relations.


    • Knowledge of food preparation
    • Knowledge of various food temperature requirements
    • Strong time management and problem solving skills
    • Ability to work independently and collaboratively
    • Must be able to read, speak, and understand English language.


    • Health, Vision, and Dental Insurance
    • Paid Time Off
    • Paid Holiday's
    • 401K


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